Ingredient
1 cup brown sugar
2 teaspoons ground cinnamon
1 pineapple - peeled, cored, and cut into 6 wedges
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Whisk brown sugar and cinnamon together in a bowl.
Transfer into a large resealable plastic bag. Add pineapple wedges to the bag; shake well to coat each wedge.
Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.
